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Food Overview
At our child nursery, we prioritize your child's well-being through our thoughtfully designed homemade menu. We offer a diverse range of fruits, vegetables, whole grains, and lean proteins to provide the essential energy and nutrients they need to thrive, learn, and grow. Our meals are meticulously planned, considering the unique nutritional requirements of young children, with smaller portion sizes and softer textures. By serving wholesome, nourishing food, we contribute to establishing a strong foundation for lifelong health.
Sample Weekly Menu
Weekly menu | Monday | Tuesday | Wednesday | Thursday | Friday |
|---|---|---|---|---|---|
Breakfast | Weetabix/Ready Break with Milk and Fruit | Porridge/Cornflakes with Milk and Fruit | Weetabix/Ready Break with Milk and Fruit | Muesli/Porridge with Milk and Fruit | Muesli/Porridge with Milk and Fruit |
Morning Snack | Cherry Tomatoes or Rice Cake | Cheese, Crackers and Cucumbers | Crackers and Fruit | Fruits and Breadsticks | Pepper Sticks and Cucumber |
Lunch | Vegetable Biriyani cooked in Garlic and Tumeric
Non-veg: Chicken
Fruit | Mostaccioli with Spinach and Carrots cooked in Pasta Sauce | Quinoa
Potatoes and Kale cooked in tomatoes
Non-veg: Scrambled egg
Plum | Couscous with Cauliflower and Bell Peppers
Non-Veg: Fried Egg | Rice with Sweet Corn and Green Peas cooked in Garlic and Onions
Non-Veg: Fish Fingers
Fruit |
Afternoon Snack | Plum and banana | Clementine and apple | Pear and apple | Pear and Clementine | Melon and apple |
Tea | Crumpet with Peanut Butter and Cherry Tomatoes | Bagel with Avocado and Celery Sticks | Cheese Sandwich with Cucumbers | Pita Bread with Cucumber and Hummus | Toast and Baked Beans Cucumber
Grapes |
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